Vegetable Seeds

Description Small winged pods should be harvested when about 3-4cm long, superb flavour akin to Asparagus. Will crop all summer long if picked regu...

Grow one row and get a mixture of colours, red, white, golden and the unusual pink and white ringed Chioggia, giving you a variety of colours and f...

Description Slightly longer pod and slightly more winter hardiness than Aquadulce. In all other respects they are the same Seed Count - 45 When to ...

Description Bush variety but yields as well as most taller varieties.White seeded beans of good flavour. Can be autumn sown under cloches. Seed C...

Description Reliable old favourite. Compact heads which are produced quickly. Few outer leaves so it can be grown at 30cm spacings. Suitable for ...

Description Produces a large central head that should be cut first, followed by delicious smaller healthy soots which can be picked frequently ov...

Description Large blue-green heads which are slow to run to seed. Good disease resistance. Can be sown in September or from February to May. By Kin...

Description Very sweet flavour, good colour and small core. First choice for early sowing under cloches. Small cylindrical roots that freeze well. ...

Description The favourite for successional sowing. Blunt ended cylindrical roots with very small core. Superb flavour and colour. Seed Count - 20...

SEED COUNT500 WHEN TO SOW April to July WHERE TO SOW Sow thinly direct into the growing site 2cm (¾"") deep in rows 30cm (12"") apart. If possible ...

Paris Market with almost spherical roots not only has good colour and flavour but is also ideal for production in shallow or stony soils. They are ...

Description Black seeded for early production. Pods about 7mm in diameter, long and straight can be harvested over a long period. Can be used for i...

Description The nearest old variety to a glasshouse type. Medium long dark green fruits. Can be grown outside, under glass or polythene tunnels or...

Description Medium long pencil podded type of light green with distinct purple markings which disappear on cooking.Virtually stringless and a good ...

Description Pale green skin with pure white flesh. Fine texture and flavour when harvested the size of a tennis ball. Earliest of all the varieties...

Description The plant forms clusters of leaves tinged red with a deep red rib.The leaves can be gently cooked like Spinach and the ribs treated li...

Use the deep green leaves in place of spinach. The white mid-ribs are delicious when cooked like asparagus. Also known as Seakale Beet. WHEN TO SOW...

Description Small compact heads of bright green. Slightly more open than other varieties but outstanding for its flavour. Sow early spring up to Ju...

Description A real old favourite. Deep green outer leaves, colour is retained in the heart. Very crisp and well flavoured. Ideal for spring and au...

Description Delightful deep red tinge over most of the leaves. Distinct texture. Loose leaf type. Seed Count - 550 When to sow Marc...

Description A good economy, one packet containing a mixture of butterhead, cos, crisp and loose leaf types to give you a spread of varieties and t...

Description Sometimes referred to as Oak leaf type. Large heads made up of a mass of serrated leaves of dark red for individ-ual picking. Seed Co...

Description The first of the "cut and come again" types to arrive in our gardens. Bright green serrated leaves form large heads. Gives a different ...